Bulgur Pilaf with Dry Vegetables ingredients: four cups pilaf bulgur three cup chickpeas should be pre-boiled ten shallots six pieces of dry pepper six dry eggplants six dried tomatoes three
Ingredients for Bulgur Pilaf Recipe with Mushrooms: 200 g chopped mushrooms 1 cup bulgur 2 tablespoons oil Half a tablespoon of butter Half a tablespoon of tomato paste 1 green